Our Story
With a Smile Charcuterie was born during the pandemic, one of the most challenging times of our lives. As a mom of three, I was searching for a way to bring joy and creativity into my life while managing the chaos of the world around us. I’ve always loved the art of charcuterie: blending flavors, textures, and colors to create something beautiful and delicious that brings people together. It became my happy place—a way to transform ordinary moments into extraordinary ones.
But this business is about more than just food; it’s about family. I wanted my children to see that they could build something meaningful with hard work, passion, and a little creativity. I wanted them to understand the art of entrepreneurship and the joy of creating something that makes others smile.
The mission:
The Heart Behind With a Smile Charcuterie
At With a Smile Charcuterie, our mission is to elevate your gatherings with beautifully crafted charcuterie boards that not only look stunning but also tantalize the taste buds. We believe that food is best enjoyed when shared among friends and family, and we take pride in our ability to curate the finest selection of meats, cheeses, and accompaniments. Each board is a labor of love, made to ignite conversations and create memorable moments. Join us in celebrating the art of charcuterie, where every bite is crafted to bring a smile.
Every board we create is a labor of love, crafted with care to inspire connection, celebration, and gratitude. Whether it’s an intimate family gathering or a grand celebration, With a Smile is about savoring life’s sweetest moments and sharing them with those who matter most.
From my family to yours, thank you for letting us be a part of your special moments.
With love and a smile,
Avanna Parent
Our Impact in Numbers
25%
Protein Contribution
Cheese, nuts, and lean meats provide essential proteins for muscle health.
20%
Fiber Contribution
Whole-grain crackers, fruits, and nuts add fiber for digestion and gut health.
50%
Vitamins & Antioxidants
Fresh fruits, vegetables, and nuts contribute to immune support and inflammation reduction.